Healthy food business solution service provider
R & D Center
Guangzhou Xiangguo has a doctoral and master degree research and development team composed of bioengineering, food engineering and other fields. They graduated from China Agricultural University, Jiangnan University, South China University of Technology, Guangzhou University of Traditional Chinese Medicine and other national 985, 211 colleges and universities. And they familiar with molecular biology, nutrition, biochemistry, bioinformatics and other scientific and technological fields.
19 years experience in scientific research innovation
full-time R&D staffs
60 external experts and consultants
advanced R&D facilities
Highly educated team of masters&PhD